Hunting Knife Characteristics

Hunting Knife Characteristics

When it comes to hunting knives, some don’t know where to begin. Not every big and sharp knife is suitable for hunting. Knives hold very specific applications in adherence to their design. Hunting knives are predominant in the matter of premium knives with defined applications.

We will help you identify the attributes of a hunting knife by thoroughly analyzing each part and purpose to ensure that you are fully informed when buying your first. This is intended for seasoned hunters and those who are new to the outdoors lifestyle!

Getting Started

Generally, hunting knives are referred to as sporting knives. They are divided into two main components: the Handle and Blade. These are the most easily observed, but highly misunderstood parts of the hunting knife. To understand what comprises a typical hunting knife, please read ahead.

Features of a Hunting Knife’s Blade:

Choil

Just in front of the bolster lies a small, unsharpened section of the blade. Some habitually clutch this to grip the knife. This usually happens in instances when the knife is being used for intricate work, like carving or cutting along the edge. The choil should be matched with the size of your fingers to ensure an uncompromised, solid grip.

Point

This is commonly referred to as the tip of the knife. Obviously, the point is sharp, but there is more significance than most realize. The main types of Points include:

• Clip point

• Tanto

• Drop point

• Gut Hook: This popular variety is used during field dressing, to split the skin. This is most commonly found among big game hunters. This specialized point is efficient for gutting and dressing the animal. The Gut Hook makes severing the cartilage and the fascia much easier.

Spine

This is the back portion of the knife. Thick spines are present in large, robust knives. You will need a thick spine when cutting through dense material such as logs of wood or big bones.

Grind

In every knife you will find a small section tapering towards the cutting edge, or bevel. The grind tends to be acute in accordance to the blade. A sharper blade will require an equally acute grind.

Features of a Hunting Knife’s Handle:

Finger Groove

Each knife handle has a unique character. This relates to the finger groove and the materials used to create it. The groove is an aesthetic and utility inclusion; it improves the overall quality of a grip and supplies a personality to the handle. Just like the choil, your hunting knife should have a groove that easily fits your hand.

Tang

The merging point where the blade reaches its natural end and the handle begins is called the tang. Apart from the spine, the inherent strength of the tang will determine the overall aptitude of your hunting knife. Legendary hunting knives of the past possessed a very elaborate tang, also known as the “full tang”. These days, few people know how to exert it properly, but some opt for a one-piece, strong tang that extends from the blade to the lower end of the handle. With a strong tang, your knife will assuredly last for ages.

Bolster

This is perhaps the most important part of the knife’s handle. It’s designed to certify a good grip at all times. It works by allowing your fingers to slip during hectic activities. While some avoid the bolster, it is ideal for ensuring use of the knife in a safe manner.

Butt

As the name suggest, this is the bottom end of the hunting knife or its rear. Some people think it is just an extension of the knife’s design, although, the butt isn’t as casual as it may seem. This is where the pommel or the bolster is often loaded, resulting in a sturdy grip. Without this part, your fingers could easily slip along the blade.

This material will guide you when evaluating a hunting knife. With these basic tips, you will make a wise and well-informed investment. If you are undecided or confused, try Knife Country USA. We are an online megastore. You will receive updated and in-depth information about every type of knife known to man, along with the prices that are almost impossible to find in the market today. Take advantage of buying from a credible online store that has a knife-loving family as owners and operators.

If you have any unsolved answers, don’t hesitate to contact us at our toll free number: (800) 342-9118 or (248) 382-5285 or email us customercare@knifecountryusa.com.