Old Hickory Kitchen Knives

 

Old Hickory Kitchen Knives is one of the fastest-selling product lines from the famous Ontario Knife Company, founded in 1924. Known for its durable and functional knives, the brand has expanded from tactical tools to kitchen cutlery, catering to households, restaurants, and community kitchens worldwide. With over 90 years of experience, Old Hickory offers high-quality, affordable knives with a focus on practicality, blending traditional craftsmanship with modern efficiency.

 

Old Hickory Kitchen Knives Product Groups

 

• Old Hickory Boning Knives
  Designed for precision and durability, these boning knives are perfect for separating meat from the bone, offering flexibility and sharpness essential for butchery work.

 

• Old Hickory Butcher Knives
  Crafted for tough slicing tasks, these butcher knives feature high-carbon steel blades, ideal for cutting large meat portions and heavy-duty kitchen work.

 

• Old Hickory Cabbage Knives
  These large knives are specifically designed for chopping cabbage and other vegetables, offering robust cutting performance with ease.

 

• Old Hickory Chef's Knives
  A versatile staple in any kitchen, these chef's knives provide an all-purpose solution for slicing, dicing, and chopping various ingredients with professional-grade precision.

 

• Old Hickory Cleaver Knives
  Known for their powerful cutting ability, Old Hickory cleavers are designed for chopping through thick cuts of meat and bone, making them indispensable in meat preparation.

 

• Old Hickory Cotton Sampler Knives
  These knives are designed for sampling and cutting cotton bales, providing a specialized tool for agricultural use with a long-lasting edge.

 

• Old Hickory Fillet Knives
  Flexible and sharp, these fillet knives are perfect for delicately slicing fish, ensuring precise cuts and clean results for filleting tasks.

 

• Old Hickory Fruit & Vegetable Knives
  Lightweight and sharp, these knives are designed for cutting fruits and vegetables, offering a reliable tool for fine, intricate work in food preparation.

 

• Old Hickory Hop Knives
  Specially crafted for cutting hops in brewing, these knives offer sharp, durable blades that handle the demanding process of hop harvesting with ease.

 

• Old Hickory Icepicks
  These sturdy icepicks are ideal for breaking down large chunks of ice, making them perfect for commercial kitchens and bars.

 

• Old Hickory Paring Knives
  Compact and precise, these paring knives are designed for peeling, trimming, and intricate work, offering superior control and sharpness.

 

• Old Hickory Skinning Knives
  Built for outdoor use, these skinning knives are designed to handle the rigorous task of skinning game, featuring a sharp, curved blade for efficiency.

 

• Old Hickory Slicing Knives
  Perfect for slicing cooked meats, these knives feature long, thin blades for smooth, even cuts, making them a kitchen essential for any household.

 

• Old Hickory Sticker Knives
  These knives are designed for agricultural use, specifically for sticking or bleeding livestock, providing a durable, sharp tool for farmers and ranchers.

 

Old Hickory Kitchen Knives offers a trusted range of high-performance cutlery that has stood the test of time since 1924. Whether for professional kitchens or home use, these knives deliver exceptional durability, sharpness, and reliability. Their range of specialty knives ensures that every kitchen task is handled with precision. Crafted with care and backed by the legacy of the Ontario Knife Company, Old Hickory continues to be a favorite for both everyday chefs and professional kitchens.