Knife Country, USA

Kanetsune Usubagata Knife Series: The Epitome of Sleekness and Sharpness at Knife Country USA

The Kanetsune Usubagata Knife Series, available at Knife Country USA, is a collection that stands at the intersection of sleek design and peak performance. In the realm of cutlery, "Usubagata" refers to the thin, agile profile of these knives, designed for precise, delicate tasks that require a blade of exceptional sharpness and control. This series embodies the finesse of traditional Japanese culinary tools, forged to handle the most intricate of cutting tasks.

Crafted by the esteemed Kanetsune, each Usubagata knife is a testament to the brand's unwavering commitment to quality. With a selection of high-carbon steel cores, VG-10 stainless steel, and Damascus constructions, these knives offer an unmatched culinary experience. The hammered and Tsuchime finishes on the blades are not only aesthetically pleasing but also serve to reduce food sticking, allowing for a smoother cut.

Discover the precision of the Kanetsune Usubagata Knife Series:

1. Usubagata 165mm (Model - KC953) - This 11.75-inch knife with a 6.88-inch hammered finish blade made from DSR-1K6 HC stainless steel provides resilience and longevity. The natural wood handle ensures a comfortable grip during extended use.

2. Usubagata 165mm (Model - KC946) - Measuring 11.5 inches, this knife features a 6.5-inch Tsuchime finish blade. The SUS410 stainless steel with a VG-1 stainless core is perfect for chefs who value sharpness and a visually stunning knife.

3. Usubagata Meisho Series (Model - KC143) - With a 6.38-inch VG-10 stainless blade, this 11.25-inch knife from the Meisho Series represents the height of Japanese cutlery, featuring full tang construction and a black smooth wood handle.

4. Usubagata (Model - KC351) - This knife offers a 6.5-inch satin finish blade with a Takefu-Shiro-2 high carbon steel core, surrounded by SUS410 stainless steel. The red plywood handle adds a touch of elegance to its functionality.

5. Usubagata (Model - KC905) - At 11.25 inches overall, with a 6.75-inch hammered finish VG-10 Damascus steel blunt tip blade, this knife combines beauty with utility. Its brown laminated wood handle and stainless guard ensure comfort and safety.

The Kanetsune Usubagata Knife Series at Knife Country USA is perfect for those who appreciate the harmony of tradition and modern innovation. Each knife in the series exudes the quality expected from a brand that has been perfecting their craft for over a century. Whether you are filleting fish, slicing vegetables, or carving delicate fruits, these knives provide an extension of your culinary passion.

Embrace the superior craftsmanship and historical legacy of Kanetsune with the Usubagata Knife Series. These knives aren't just tools; they're a chef's ally, designed to elevate the cooking experience from routine to remarkable.