Knife Country, USA

Perfect Slices Every Time: Bread Knives at Knife Country USA

The humble loaf of bread, with its golden crust and soft interior, is a staple in homes and eateries around the globe. To honor this culinary cornerstone, Knife Country USA offers an exquisite line of Bread Knives, crafted for connoisseurs who appreciate the perfect balance between serration and sharpness. These knives are not merely tools but key companions in the art of bread slicing, ensuring that every piece you cut is as beautiful as it is delicious.

Within our array of bread knives, one stands out as the epitome of design and durability – the Dragon by Apogee Bread Knife. Meticulously engineered for both professional chefs and home bakers, this knife makes slicing through crusty baguettes, tender brioches, and hearty loaves an effortless delight.

Bread Knife 9in (Model - DRG00802) - This magnificent bread knife measures 14.25 inches overall with a 9 inch serrated blade, finely honed to perfection. Crafted from satin finish CTS-BD1 stainless steel, it balances hardness with a sharp, enduring edge, making it adept at slicing through crust without crushing the bread's soft interior. The stainless bolster adds a touch of elegance and counterbalance, while the FDA-approved black resin and linen canvas Micarta handle ensures a non-slip grip and ergonomic comfort. Whether it's artisanal loaves, pastries, or even delicate cakes, this knife will rise to the occasion, packaged and ready to serve as a lasting addition to your kitchen armory.

At Knife Country USA, we believe in the joy of breaking bread – the sheer delight of sharing a meal starts with the right cut. Our Bread Knives are selected to give you control and precision, to transform a simple action into a gastronomic event. These knives aren't just cutlery; they are a bridge between tradition and innovation, embodying the care and craft that go into each loaf.

A good bread knife is characterized by its saw-like edge, which should be sharp enough to tackle a crusty exterior without compromising the bread's integrity. The Dragon by Apogee Bread Knife's serrated blade is expertly crafted to slice cleanly, maintaining the bread's texture and structure. It's about creating uniform slices, whether you're preparing thick slabs for a hearty sandwich or thin ones for an elegant appetizer.

We invite you to explore the Dragon by Apogee Bread Knife at Knife Country USA, where we cater to those who value the finer things in life. Choose our bread knives for their functionality, their form, and the finesse they bring to your table. With this knife, you're not just slicing bread; you're crafting an experience, you're serving perfection, one slice at a time.